Global Trust EMployment Services
Clean, dry and store kitchenware Set up and clear of utensils, tables and chairs at F&B for Monastery events and ad-hoc requests Daily rice packing Clean and tidy up dining areas Replenish consumables and condiments when necessary Serve lunch and transfer cooked food into containers Assist at counter / food stalls for sales of mixed veggie rice, rice dumplings etc. during weekends and festival periods Ensure the tea/water level in the dispenser at water station is well maintained and paper cups are replenished when necessary. Clear the leftover food bins Ensure compliance with workplace safety and health